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Calories in 1 Lb of Turkey 93 Lean Beef

Air Fryer Turkey Meatloaf

Air Fryer Turkey Meatloaf comes out flavorful and moist, with a delicious topping to go over it. This is a turkey meatloaf recipe that volition please the whole family unit. Air fried turkey meatloaf is done in under an hr!

Sliced Turkey Meatloaf on wooden board

Air Fryer Turkey Meatloaf

Meatloaf is America'south comfort nutrient! Most other countries have their version of meatloaf equally well. At that place is no limit to all of the delicious ways to prepare a tasty meatloaf!

Turkey meatloaf is such a bully option to beef. Ground turkey is pretty much found everywhere nowadays.

You can as well notice information technology in different fat percentages. The typical ones I find are 99% lean (white meat), 93% lean, and 85% lean.

I suggest using the 85% lean if you can find it. Otherwise the 93% lean is a good option.

Turkey Meatloaf topped with bacon on wooden board

What goes with Air Fryer Turkey Meatloaf?

I would say that potatoes pair the best with any kind of meatloaf. Particularly mashed potatoes and gravy or butter.

You could servefrench fries, sweetness potato fries, rice, or a light pasta salad.

You lot could too serve a lower carb option and go with riced cauliflower, broccoli, asparagus, or a squeamish salad.

Close up of sliced Turkey Meatloaf

What can I utilize in place of the bread crumbs?

You can use quick cooking oats. Likewise, if you don't want to use milk, try adding a piffling water.

Will this meatloaf recipe work with beef?

Yes, however the internal temperature of beef is 160°.

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Pivot This Recipe

Air Fryer Turkey Meatloaf on wooden board with title and Simply Happy Foodie.com logo

I also have an Instant Pot Turkey Meatloaf recipe that you might like to endeavor.

If you make this yummy air fryer turkey meatloaf recipe, delight leave me a comment beneath. Let me know how you liked it!

Sliced Air Fryer Turkey Meatloaf on wooden board

Air Fryer Turkey Meatloaf comes out flavorful and moist, with a succulent topping to become over information technology. Air fried turkey meatloaf is done in nether an hour!

Course: Dinner

Cuisine: American

Keyword: air fryer meatloaf recipe

Servings: six

Calories: 160 kcal

  • one Egg, beaten
  • 1/three cup Bread Crumbs
  • 1/iii cup Milk
  • 2 tsp Garlic Powder
  • 1 tsp Onion Powder
  • one tsp Common salt
  • ane/2 tsp Pepper
  • 2 tsp Italian Seasoning
  • one/2 loving cup Ketchup
  • three tsp Dijon Mustard
  • 1 1/2 lbs Ground Turkey, 85% Lean
  • 1/4 lb Thick Cut Bacon (optional)

Topping Sauce

  • ane/2 cup Ketchup
  • 3 Tbsp Real Maple Syrup
  • one/two tsp Liquid Smoke
  1. In a large mixing bowl, add the egg and beat information technology. Then add together the staff of life crumbs, milk, garlic powder, onion powder, salt, pepper, and Italian seasoning. Mix well.

  2. Add together the ketchup and Dijon. Mix well.

  3. Add the basis turkey and thoroughly combine the meat with the seasoning mixture.

  4. Shape into a loaf that is even in thickness and will fit in the air fryer basket. This recipe works best in a minimum 7 inch wide handbasket. A smaller basket will yield a thicker meatloaf, which means a longer cook fourth dimension.

  5. Put the meatloaf into the air fryer basket and then mantle the strips of bacon evenly over the loaf. tuck the bottoms of the bacon under the loaf.

  6. Melt at 350° F for xx minutes.

  7. While the meatloaf is cooking, mix up the topping sauce. After the twenty minute cook time, open up the air fryer and apply a generous amount of the sauce over the peak of the meatloaf (try not to double dip into the sauce then you tin can use the residue to serve with the meatloaf).

  8. Identify a slice of sprayed foil loosely over the meatloaf. Cook at 350° F for another ten minutes.

  9. Open up the air fryer and check the temperature with an instant read thermometer. If it says 160°, then let the meatloaf rest for 10 minutes before serving. It volition come up upwards to 165°.

  10. If the meatloaf is below 160°, cook for another v minutes. You can take off the foil for the last couple of minutes.

  11. Always rest meatloaf for 5-10 minutes afterwards cooking.

  12. Transfer to a serving platter and slice. Serve with the remaining topping sauce.

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Source: https://www.simplyhappyfoodie.com/air-fryer-turkey-meatloaf/

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